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HUILE D'OLIVE DE HAUTE PROVENCE
Haute-Provence boasts a unique terroir, nestled between plateaus, hills, lavender fields, and mountains.
Here, an intensely fruity green olive oil is born, rich in polyphenols, which brings bitterness, peppery notes, and structure to dishes.
Our PDO is composed of 80–100% Aglandau, the emblematic variety of the region.
It is distinguished by its aromas of raw artichoke, fresh grass, green banana, fresh almond, and green apple.
Come discover and taste it.
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14 - 16 February 2027Marseille Chanot
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